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Caesar salad, croutons, baby gem, parmesan, anchovy.

Ingredients
1x        1 pack of gem lettuce (separate all leaves)
20g Sourdough croutons
40g Caesar dressing
1g Maldon sea salt
1g Black pepper, freshly ground

120g Cooked Chicken thighs
10g         Parmesan, grated to order
2g Anchovy fillets (3 x fillets, broken in half each)

MOP
-      Mix the first set of ingredients together ensuring all ingredients are dressed and seasoned, you want to ensure all of the leaves and croutons have taken on the dressing
-      Place the first set of ingredients into a takeaway bowl and finish with the grilled chicken and anchovy fillets
-      Top with the freshly microplaned parmesan & finish with cracked black pepper and chopped chives

Caesar dressing.

Ingredients
258g house made mayonnaise
7g garlic
15g lemon juice
15g anchovy, finely chopped

MOP
-       Mix all ingredients together thoroughly and store in the fridge for service

Waiters Notes
Caesar style salad with sourdough croutons, parmesan, Caesar dressing and anchovies

Allergies Gluten, Fish, Dairy, Sulphites, Egg, Mustard

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