Iced Spanish Latte.

Ingredients

Iced Spanish Latte Regular (iced latte + condensed milk)
Double Espresso
Milk
30ml Condensed Milk

Iced Spanish Latte Large (iced latte + condensed milk)
Double Espresso
Milk
40ml Condensed Milk

MOP
1. Pour condensed milk to the cup
2. Pour double shot of espresso over it
3. Mix it with the hand milk frother
4. Top up with ice and pour milk over it