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New menu (November 2024)
Breakfast
Acai bowl, peanut butter, fig, banana, coconut, house granola
Grilled cheese, onion & grain mustard chutney, fried egg
Thick-cut French toast, cream cheese frosting, pumpkin spice, pecans
Black fig, honey, Yoghurt, granola
Small Plates
Wild mushroom bruschetta, chicken gravy, pickled mushroom, chilli
Whipped tofu & flat bread, heritage beetroot, aged balsamic
Prosciutto croquettes
Scotch egg, black pudding, piccalilli
Smashed pea & avocado, jalapeño, potato crisps VG
Atlantic prawns, aioli, lemon
Chorizo stuffed dates, pancetta, red pepper sauce
Mains
Protein bowl
Lamb shoulder hot pot, potato, bitter leaf salad, aged balsamic
12 hour lasagne, butter chicken sauce
Butternut soup, pumpkin seeds, sage, sourdough toast
Roast half chicken, chicken butter stuffing, wild mushrooms, roast potatoes, gravy
Atlantic cod, mussels, chorizo, tomato, butter beans